Daiya Vegan Cheese, Pepperjack

tyle Shreds have a wonderfully smooth taste with a slight “Kapow!” at the finish. Use them to add a little gusto to quesadillas, burritos, nachos or any other dish you want to spice up.

  • Award Winning Vegan Cheese!
  • Dairy, Soy, & Gluten Free
  • Ideal for melting
  • Perfect for any cheesey dish that needs a kick!
Ingredients: Filtered water, tapioca flour, expeller pressed non-GMO canola and/or safflower oil, coconut oil, pea protein, salt, inactive yeast, vegetable glycerin, xanthan gum, vegan natural flavours, lactic acid, (vegan, for flavour), spices, garlic, titanium dioxide (a naturally occurring mineral), yeast extract.

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